We hear a lot about food deserts that impact many of our urban communities throughout the United States. At Urban Patch we are developing an initiative that will take on this critical issue with our local community and local farmers. As we develop the program we hope to make a real and immediate impact on […]
We have a small harvest of black walnuts! Black walnut trees are beautiful and very valuable. Walnut trees produce delicious nutmeats and the tree’s timber are in high demand. A mature tree can yield 50K or more. Black walnut trees are a goldmine. Black walnut veneer — attractive and durable […]
Urban Patch has helped to start the Saint Nicholas Miracle Garden in Harlem. During Earth Week the group of community members received their approval to turn a vacant city-owned lot into one of the city’s newest Green Thumb sites, and had their first work day cleaning up the garden. The site is small (like everything in […]
Urban Patch has been working with community members and 596 Acres to create a new community garden in Central Harlem in New York City. The garden is currently a vacant city-owned site, but new garden member Vaughn Wallace found some research that the site was a garden over fifty years ago and was, in fact, the […]
Urban Patch and Fall Creek Gardens recently hosted our December canning workshop. Our participants made Grape Jelly , Strawberry Jam, Apple Marmalade to USDA standards for use at home or as holiday gifts.
Tis the season…for holiday baking! Before we leave the garden harvest behind for all practical purposes, we have one more way to enjoy the bounty of autumn: Learn how to simple it is to take a pumpkin and end up with a delicious pie to share with your family this Thanksgiving! The Urban Patch is partnering […]
What better way to brighten your pantry shelves than by making your own jams, jellies, and marmalades to enjoy and share? Just in time for the holidays, please join us and our partner, the Fall Creek Gardens, at Broadway United Methodist Church to learn how to preserve fruits with three different techniques: preparing and canning […]
